AROUND THE WORLD IN 80 DINNERS

CHERYL AND BILL JAMISON are names you should recognize if you have been following my cookbook reviews for any length of time—I am unable to find my history on this couple at the present time—possibly because I lost a lot of material when I bought a new computer—and that came about after being seriously HACKED although I can’t for the life of me figure out why anyone would be interested in hacking MY files – inasmuch as everything I have written about cooking and cookbook authors can be found on my Blog. Well, let me get to the point—I was unpacking a box of cookbooks to put on the shelves in the garage library (I think someone must have given them to me) and I found a cookbook by the Jamisons that I was totally unfamiliar with!

And it was published not so very long ago, in 2008 (for me, that’s recent); the title is AROUND THE WORLD IN 80 DINNERS, The Ultimate Culinary Adventure, with the intriguing subtitle “50,000 MILES, 10 COUNTRIES, 800 DISHES AND 1 ROGUE MONKEY” This book is in pristine condition with a spotless dust jacket that I wish I knew how to copy and post with this article. Published by Harper Collins, the dust jacket offers a charming photograph of the Jamisons, with the notation “Cheryl and Bill Jamison are the authors of more than a dozen cookbooks and travel guides. They appear regularly on television, and are frequent contributors to publications, including COOKING LIGHT and BON APPETIT. They live just outside of Santa Fe, New Mexico.” I have to confess, my bafflement has just increased—I subscribe to both Cooking Light and Bon Appetit and don’t recall seeing any of their articles. (which means I will get out stacks of the latter magazine, which I keep, to search for the Jamisons)

Well, the first thing on MY mind, maybe yours too, was “Where did the Jamisons go? Per the dustjacket, “After years of writing award-winning cookbooks, renowned culinary experts Cheryl and Bill Jamison were ready for a break. So in the fall of 2005 they packed their bags, locked up their house in Santa Fe, and set off on a three-month-long visit to ten countries—all on frequent flyer miles. Among their stops were

Bali

Australia

New Caledonia

Thailand

India

China

South Africa

Brazil

–and don’t forget France

I have to add that this book reminds me so much of the foreign countries one of my favorite authors, Myra Waldo visited and wrote about decades before the Jamisons. I can’t help but wonder if the Jamisons knew about Myra Waldo or were inspired by her.

“AROUND THE WORLD IN 80 DINNERS” is as much prose (their adventures) as it is poetry (the recipes). Now, there have been many cookbooks written about food in other countries (perhaps more so after WW2 than prior to it, when our soldiers returned home with new recipes and in many instances, brides as well—but anything that the Jamisons write is sure to be interesting and transporting the reader to another country.

And while “Around the World in 80 Dinners” may take you on charming visits to these countries, I have to tell you there are only actually ten recipes in the book itself (yes, I counted) – so you will have to read the book for the ADVENTURES more than the recipes—although there is one made with your Wok, Charred Long Beans with Black Olives, that I have already earmarked to try.

If you yearn for a cookbook providing more recipes, may I suggest another Jamison favorite, AMERICAN HOME COOKING, which contains over 300 recipes.

I really enjoy the Jamisons’ style of writing—whether recipes or travel adventures; you feel like you know them and are a part of their circle of friends.

 

–Sandra Lee Smith

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2 responses to “AROUND THE WORLD IN 80 DINNERS

  1. Sandy: Sadly, Bill died exactly a year ago, from the big C. I believe Cheryl still lives in NM.

    The book you have just found has received awful reviews. Perhaps written too quickly, with a diagnosis in hand.

    Love your newsletter, Jay

    Sent from my iPad

    >

    • Oh, Joyce–I had no idea. was it in March or april of last year? I would like to add a postscript to my review if it wont offend Cheryl. I am greatly saddened by the loss of half of this great duo. I wish I had known. yeah, he may have had an inkling that something wasn’t quite right. My partner of 26 years suddenly got busy in 2010 (we had moved to the desert in 2008 when I was able to buy a house & it is around the corner from my youngest son & his family–well, Bob completed my garage library–I unpacked books as fast as he got a shelf up–all of my foreign cookbooks had stayed in boxes for almost 2 years and some got wet & ruined packed in a shed. then he reconstructed a gazebo we had in the valley (San Fernando) & also got posts into cement for a clothesline that I wanted for hanging sheets and bedding. He was diagnosed early in 2011 and passed away (cancer, esophagus,) on Sept 22, 2011. I have always felt that he knew his time was limited and wanted to do as much as he could. thanks so much for writing.

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